Unlocking Your Health – Raw Food Foundations
Current Status
Price
Get Started
The key to optimal health, vitality, and peak energy
In this course, you’ll learn what raw food nutrition is, how to start and implement it in a correct, balanced, and easy way. By the end of the course, you will know how to easily rely on a raw food diet or a diet rich in raw foods, without any effort. As a result, you will feel much more energy throughout the day, without energy crashes. Your sleep will be of higher quality, and as a result, you’ll wake up more alert and need fewer hours of sleep at night to recharge. Your digestion will improve, you will feel your stomach flattening, your weight will stabilize to its natural weight, and both small and large health issues will begin to improve and gradually disappear.
- 24 video lessons, each between 10-20 minutes long
- The course is suitable for those who want to boost their health and energy levels, for those who want to start incorporating raw food nutrition, and for those who are already experienced and want to break through barriers and do it right.
- The recipe book “Unlocking Your Health” with 70 delicious and quick-to-prepare raw food recipes for sweet dishes, savory dishes, sauces, patties, salads, shakes, smoothie bowls, and desserts.
- Right after purchase, the course will arrive in your email inbox. Available for viewing at your convenience, at any time.
🌿
Live Support Bonus ✨
Join the next intimate live group session with me:
Apr 25, 9:00PM EST: Raw Food Stability while Cooking for your family.
I’ll answer every question and help you break through barriers you’ve been stuck on.
Only 17 spots remain – join now to secure yours!
Price: $299
Lesson Topics:
✧ Intro and Recipe Book ✧ The Life-Changing Power of Fresh Food ✧ The Six Pillars of Health ✧ Natural Hygiene – The Science of Health ✧ Unveiling the True Natural Diet ✧ Satisfy Sweet Cravings – Fruits as a Complete Meal ✧ Unlocking the Power of Mono-Fruit Meals ✧ Salty Cravings Decoded with Vegetables and Greens ✧ Overcoming Challenges in Eating Enough Vegetables and Greens ✧ Fats – What to Keep, What to Skip, and How Much to Dip ✧ Essential Fats – Fixing the Omega-3 & 6 Imbalance ✧ What to Eat in a Day – Seasonal Sample Menus ✧ Where Do You Get Your Protein? ✧ Minimizing Cooked Food Damage ✧ How to Gradually Transition to a High-Raw Diet ✧ Food Combining – Where Structure Meets Flexibility ✧ How to Create Raw Food Abundance ✧ Smart & Easy Stocking Up ✧ Organic or Not – That Is the Question ✧ Effortless Raw Food for Any Lifestyle ✧ Nutrient Deficiencies-Myths vs. Reality ✧ B12 Explained – Getting Enough in the Modern World ✧ Vitamin D – The Sunshine Vitamin ✧ Turning Slip-ups Into Stepping Stones ✧ Creating a Positive Relationship with Food ✧
What You’ll Learn
What is properly balanced raw food nutrition. Traditional and modern natural hygiene. The keys to full health.
Sample menus for each season. For a 100% raw diet and for a diet rich in fresh food that incorporates cooked food properly.
Cravings for sweet, salty, and more: the role of cravings in eating and how to satisfy them, dealing with slip-ups.
Easy nutritional management for any lifestyle: office work | travel | students | working from home.
Smart shopping. Creating abundance without waste. Proper storage of produce to maintain freshness and ripening.
Organic: its benefits, when it’s important, and what to do if eating organic is not possible.
What are good food combinations, when to stick to them, and when it’s better to let them go.
The damage from cooking and heating. How to minimize it. Gradual change: how to incorporate cooked food – which is better, how much, and when.
Sugar | protein | fat: fruits and sugar. Sources of protein in a raw diet and how much is needed. Fats and essential fatty acids.
Inspiration and motivation to take care of yourself with love.
